Lemon Cucumber Tzatziki Salad
Lemon Cucumber Tzatziki Salad
The freshest Greek salad around with organic romaine, tzatziki*, balsamic vinaigrette*, your choice of pasture-raised protein, Roma tomatoes*, European feta*, red onion*, cucumber*, peperoncinis*, and parsley*
*organic; everything has no seed oils, no gluten, no soy, no refined sugars, no natural flavors, no gums, RO water in rice
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Nutrition Information
Nutrition & Macros
Steak: 35g protein | 21g fat | | 14g carbs | 386 calories
Chicken: 43g protein | 24g fat | | 14g carbs | 446 calories
Barbacoa: 33g protein | 34g fat | | 14g carbs | 833 calories
2x Steak: 59g protein | 36g fat | | 14g carbs | 614 calories
2x Chicken: 74g protein | 42g fat | | 14g carbs | 733 calories
2x Barbacoa: 54g protein | 62g fat | | 14g carbs | 833 calories
Ingredients
100% Grass-Fed Pasture-Raised Steak (chipotle*, garlic*, salt, cumin*, oregano*, pinch of maple syrup*), or 100% Grass-Fed Pasture-Raised Barbacoa (lime juice*, raw apple cider vinegar*, maple syrup*, salsa verde*, Salt, Black Pepper*, Chipotle*, Cumin*, Oregano*, Garlic*, Cinnamon*) or Organic Pasture-Raised Chicken Thigh (raw honey*, salt, lemon juice*, black pepper*, garlic*, chipotle*), Organic Romaine Lettuce, Organic Red Onion, Organic Cucumber, Organic Tomatoes, Organic European Sheep's Milk Feta Cheese, Organic Peperoncinis (white wine vinegar*, sea salt, citric acid) + dressing - see dressing ingredients menu
*organic ingredient
Dressing Ingredients
Chipotle Crema: organic sour cream, organic garlic, organic chipotle, organic extra virgin olive oil, salt, organic lime juice, RO Filtered Water
Tzatziki: organic greek yogurt, organic lemon juice, organic parsley, organic dill, organic cucumber, salt, organic black pepper
Green Goddess: organic greek yogurt, organic lemon juice, organic extra virgin olive oil, organic cilantro, organic parsley, organic basil, organic tarragon, organic mint, salt, organic garlic, organic capers (water, sea salt, citric acid), organic black pepper
Creamy Chipotle Vinaigrette: organic sour cream, organic extra virgin olive oil, organic balsamic vinegar, organic garlic, organic chipotle, organic dijon mustard, organic maple syrup, organic thyme, salt, organic lime juice, RO Filtered Water
Balsamic Vinaigrette: organic extra virgin olive oil, organic balsamic vinegar, organic garlic, organic dijon mustard, organic maple syrup, organic thyme, salt
Salsa Verde: organic tomatillos*, organic jalapeno peppers, organic white onion, organic garlic, organic cilantro, organic lime juice, salt
Organic Sour Cream
*during certain seasons organic tomatillos are nearly non-existent and we are forced to purchase conventional tomatillos. These are not a part of the "dirty dozen" and when we are forced to do this we soak them in baking soda water for 15min to remove any potential of pesticide residue that may have remained :)
seed oils suck
100% Seed Oil Free
We only cook with 100% Grass-Fed & Organic Beef Tallow, Organic Extra Virgin Olive Oil, & Organic Unrefined Coconut Oil.
pasture-raised
100% Grass-Fed Beef
We use 100% Grass-Fed & Finished Pasture Raised Beef. Our cattle spend their entire lives on pasture, eating grass that is never sprayed with pesticides or herbicides, and they're not given any MRNA vaccines.
While about half of our farmers are certified regenerative, all of them practice regererative farming techniques such as rotating the cattle daily.
And in case it wasn't obvious, no antibiotics or hormones!
regenerative organic certified
Pasture-Raised Organic Chicken
We use Regenerative Organic Certified chicken that is air-chilled which means they aren't washed in bleach like most conventional chicken.
The birds have year-round access to pasture where they can forage freely on the grass land. not only is this chicken healthier than anything you can find in the typical grocery store, but it also regenerates the soil that they're raised on.
steel, wood, glass
No Plastics
We never use plastic cutting boards. All of our meals are packaged in glass jars. And we don't marinate or cook food in plastic.
We also never cook in aluminum -- only glass, wood, & steel.